Orange Ginger Hot Chocolate

Yield: 1 Serving of Orange Ginger Hot Chocolate

Ingredients:

¼ c 90% Dark Chocolate Bar

½ c Milk

¼ c Orange Juice

3 tbls Crystallized Ginger Root

Preparation:

1. Chop the 90% Dark Chocolate into smaller pieces.
2. Place the chocolate shavings into a double-boiler over medium/low heat until it is completely melts.
3. Whisk in Orange Juice, Milk and Ginger. Bring to a simmer, but do not boil.
4. Continue to stir mixture until smooth and hot.
5. Use a strainer when pouring the hot chocolate mixture in to a mug. Garnish and serve.