My sister noticed the restaurant during a recent visit to the 3rd Street Promenade H & M. It looked tempting during her trip, so she recommended it for today's lunch. We restricted ourselves to crepes only as both of us are on a very tight budget. However, since their prices were quite reasonable we had the option of splurging on other items, if we wished. I chose a half Mixed Greens Organic Salad with Olive Oil and Balsamic Vinegar, and a crepe with strawberries and sugar.
The salad was extremely fresh and the simple blend on Olive Oil and Balsamic Vinegar was scrumptious. The mix greens were laid on a bed of fresh tomatoes slices creating a tangy combination.
But the grand finale was (drum roll please)... a delicious crepe stuffed with fresh strawberries and topped with a dash of sugar. I was simply amazed how tasty the crepe was without the strawberries. Normally, crepes are garnished with powdered sugar, whipped cream etc. to accent the crepes flavor. However, my sister and I both agree this crepe was absolutely divine by itself. The strawberries purely accented the crepe's delicious flavor.
My sister and I both agree we will be back!
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